Cheesy Paneer Bhurji
Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, Cheesy Paneer Bhurji. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cheesy Paneer Bhurji is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes yummy. They're fine and they look wonderful. Cheesy Paneer Bhurji is something that I have loved my entire life.
Many things affect the quality of taste from Cheesy Paneer Bhurji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesy Paneer Bhurji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cheesy Paneer Bhurji is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cheesy Paneer Bhurji estimated approx 30 minutes.
To begin with this particular recipe, we have to first prepare a few components. You can have Cheesy Paneer Bhurji using 18 ingredients and 4 steps. Here is how you can achieve it.
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Puzzle ingredient : Cheese
Ingredients and spices that need to be Prepare to make Cheesy Paneer Bhurji:
- 250 gms paneer
- 2 cheese cubes
- 2 medium onion (grated)
- 3 medium tomatoes (grated)
- 1 small capsicum finely chopped
- 2 green chillies finely chopped
- 1 tsp ginger garlic paste
- 1 tsp coriander powder
- 1/2 tsp turmeric powder
- 1 tbsp cashew powder
- 1/2 tsp garam masala
- 1 tsp kitchen king garam masala
- 1 bay leaf
- 1 tsp cumin
- 2 tbsp butter
- To taste salt
- 1/2 tsp kasuri methi
- 2 tbsp coriander leaves
Instructions to make to make Cheesy Paneer Bhurji
- Heat butter in pan add bay leaf & cumin when splutter add grated onion, cook till it change colour.
- Now add grated tomatoes, saute for 2 minutes. Add ginger garlic paste & green chillies saute for 1 minutes. Add cashew powder, coriander powder, turmuric powder & salt. Mix well.
- Now add grated paneer, pour half cup water mix, cook & cover on slow flame. Cook for 10 minutes. Stir occasionally.
- Now add cheese, garam masala, kitchen king masala & coriander leaves. Mix well. Now add kasuri methi, stir for minutes off the flame & serve.
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So that's going to wrap it up for this special food Simple Way to Make Award-winning Cheesy Paneer Bhurji. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!